100% Tritan – Irinda kwangirika, Ishobora kongera gukoreshwa, Ikoreshwa mu koza amasahani Ibinyobwa by'ikirahuri byo mu nzu Indabyo za Plastike zidacika Indabyo za Champagne

Ibisobanuro bigufi:

• Ubushobozi: 225ml
• Ingano: H-23cm
• Ibikoresho: Tritan
• MOQ: ibice 5000
• 【Ifite ibara ry'umukara kandi ntiricikagurika】Nta kirahure = nta stress. Irashobora kongera gukoreshwa 100%, yizewe ko itazigera icika cyangwa ngo imeneke, kandi idafite ibara ry'umukara. Ongeraho inshuti gusa!
• 【Gukoresha inshuro nyinshi】Wikwirirwa wongera gukoresha, ariko nk'urwibutso, nyamuneka woge n'intoki ukoresheje agakoresho koroheje.
• 【Umutekano wo koza amasahani】 Ushobora kwishimira ibirori byawe, ubukwe cyangwa ikindi gikorwa icyo ari cyo cyose hamwe na divayi irabagirana kandi ntugahangayikishwe no gusukura nyuma.
• 【Ishusho y'umwirongi】Ishusho y'umwirongi ni ikirahure gisanzwe kandi gikoreshwa cyane mu gutanga champagne. Ifite imiterere miremire n'ibikombe byoroshye ariko bito, imiringi ya champagne ni yo imenyerewe cyane mu birahuri bya champagne n'imiringi yo gukaranga.